Ragi Vada recipe, how to make Ragi Vada recipe – Kelvaragu Vadai recipe
How to make ragi vada recipe?
Ragi vada recipe is a healthy and nutritious snack. Ragi also called as Finger millet / Kezhvaragu. Lets see how to prepare now.
Ingredients:
- Ragi flour – 1 cup
- Salt as needed
- Chili powder – 1 spoon
- Hing – a pinch
- Butter – 2 spoons melted (optional)
- Onion – 2 (chopped finely)
- Curry leaves – 10 leaves finely chopped
- Roasted gram – ¼ cup
- Water to mix
- Oil for deep frying