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South Indian recipe

Vegetarian

Curd rice recipe – How to make curd rice recipe ? Thayir sadam, Bagala bath recipe

Curd Rice Recipe

How to make Curd rice recipe ?

Curd Rice Recipe also called as thayir sadam, Bagala bath recipe or  yogurt rice.  It is very popular dish in south India.  This rice dish is easy to prepare, comforting food. lets see how to prepare with simple steps.

Ingredients:

  • Raw rice – 1 cup
  • Water – 2 ¾ cups

For seasoning:

  • Groundnut oil – 3 spoons
  • Mustard seeds – 1 table spoon
  • Bengal gram – 1 spoon
  • Urad dal – ½ spoon
  • Ginger – 1 piece (Crushed)
  • Big onion – 1 (chopped finely)
  • Green chili – 3 no’s (slitted)
  • Curry leaves – 2 sprigs
  • Carrot – 1 (small piece finely chopped)
  • Pomegranate – 1 handful
  • Paneer grapes (black) – ½ handful
  • Curd – 1cup (lightly soured taste)
  • Milk – ¼ cup (warm milk)
  • Salt to taste
  • Coriander leaves for garnishing

Continue reading…

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Vegetarian

Tomato chutney recipe, how to make tomato chutney, Thakkali chutney

tomato chutney recipe

how to make tomato chutney recipe ?

Tomato chutney recipe is hot and spicy. It is very easy to make and goes well with most breakfast dishes like idli, dosa, chapati etc., It is also known as Thakkali chutney in Tamilnadu. Lets see how to make Kongunadu special tomato chutney now.

Ingredients:

  • Bangalore tomato – 5 medium sizes (chopped finely)
  • Potato – 2 no’s (cut in to cubes)
  • Oil – 3 spoons
  • Mustard seeds – 1 teaspoon
  • Bengal gram – 1 teaspoon
  • Asafoetida – a pinch
  • Garlic – 3 pods
  • Onion – 1 no sliced
  • Red chili – 2 no’s
  • Curry leaves – few
  • Salt as needed
  • Water as needed
  • Turmeric powder – ½ teaspoon
  • Red chili powder – 1 teaspoon

Continue reading…

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Curd rice recipe – How to make curd rice recipe ? Thayir sadam, Bagala bath recipe
January 5, 2018
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