Vegetarian

Tomato chutney recipe, how to make tomato chutney, Thakkali chutney

tomato chutney recipe

how to make tomato chutney recipe ?

Tomato chutney recipe is hot and spicy. It is very easy to make and goes well with most breakfast dishes like idli, dosa, chapati etc., It is also known as Thakkali chutney in Tamilnadu. Lets see how to make Kongunadu special tomato chutney now.

Ingredients:

  • Bangalore tomato – 5 medium sizes (chopped finely)
  • Potato – 2 no’s (cut in to cubes)
  • Oil – 3 spoons
  • Mustard seeds – 1 teaspoon
  • Bengal gram – 1 teaspoon
  • Asafoetida – a pinch
  • Garlic – 3 pods
  • Onion – 1 no sliced
  • Red chili – 2 no’s
  • Curry leaves – few
  • Salt as needed
  • Water as needed
  • Turmeric powder – ½ teaspoon
  • Red chili powder – 1 teaspoon

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