Tag

vegetarian

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Black sundal recipe, how to make Black sundal recipe, kala chana sundal
August 28, 2017
Vegetarian

Pachai Payaru Paruppu, how to make Pachai Payaru paruppu, Green gram recipe

Famous Indian Recipes - Pachai Payaru Paruppu

How to make Pachai Payaru Paruppu?

Green gram is rich in fiber content. Pachai Payaru Paruppu goes well with hot rice and few people serve with chapati as well. Pachai payaru also  known as green gram in English and Moong dal in Hindi.

Ingredients:

For boiling Pachai Payaru:

  • Nadu Pachai Payaru – 1 cup
  • Water to boil Payaru
  • Gingely oil – 1 spoon
  • Nadu tomato – 1 (medium size)
  • Turmeric powder – ½ spoon

Continue reading…

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Vegetarian

cabbage poriyal recipe, how to make cabbage poriyal, Cabbage Stir Fry

cabbage poriyal recipe

how to make cabbage poriyal recipe?

Cabbage can help keep your bones and body healthy. Cabbage recipes are good source of vitamin C and vitamin K. Vitamin C helps the body develop resistance against infectious agents and scavenging, harmful, pro-inflammatory free radicals. simple cabbage recipes occupies important place in Indian marriages functions meals menu. Lets see how to prepare cabbage poriyal recipe now..

Ingredients:

  • Cabbage – 1 small size
  • Water to cook cabbage
  • Salt to taste

Continue reading…

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navratri vrat recipes – Navratri Recipes for 2017 – recipes for navratri fast
September 24, 2017
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September 17, 2017
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August 28, 2017
Sweets and Snacks

Black sundal recipe, how to make Black sundal recipe, kala chana sundal

Black sundal recipe

How to make black sundal recipe (kala channa sundal) ?

black  sundal recipe, This is an easy sundal recipe with brown channa or kondai kadalai also known as Kala channa sundal. This Channa Sundal recipe is a healthy, low fat South Indian style protein rich snack.

Ingredients:

  • Black chana sundal – 1 cup
  • Water – 2 cup
  • Salt to taste

For seasoning:

  • Oil – 3 spoons
  • Mustard seeds – 1 tea spoon
  • Bengal gram – 1 tea spoon
  • Urad dal – 1 tea spoon
  • Onion – 1 finely chopped
  • Green chili – 2 no’s
  • Curry leaves – 1 sprig
  • Grated coconut – ¼ cup
  • Lemon juice – ½ spoon (optional)
  • Chat masala – 1 spoon (optional)
  • Garam masala – ½ spoon (optional)
  • Coriander leaves for garnishing

Continue reading…

Related posts
navratri vrat recipes – Navratri Recipes for 2017 – recipes for navratri fast
September 24, 2017
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Vegetarian

Aval upma recipe – How to make aval upma? Poha Upma for breakfast

Aval upma recipe

How to make Aval upma recipe (Poha Upma recipe) ?

Aval upma recipe is an easy breakfast recipe. its also know as Poha Upma recipe.  Red poha or red rice flakes is nothing but flattened rice made from red rice.

Ingredients:

  • Aval (poha/flattened rice) – 1 cup
  • Water to wash poha

For seasoning:

  • Oil – 2 ½ spoons
  • Mustard seeds – ½ tea spoon
  • Bengal gram – ½ spoon
  • Urad dal – ¼ spoon
  • Onion – 1 chopped
  • Green chili – 2 no’s (cut in to half)
  • Curry leaves – 1 sprig
  • Salt to taste
  • Coriander leaves for garnishing
  • Lemon juice – 1 spoon (optional) Continue reading…
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September 24, 2017
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August 31, 2017
Vegetarian

tomato rice recipe, how to prepare tomato rice, thakkali sadam

Famous Indian Recipes - tomato rice recipe

how to make tomato rice recipe?

Tomato Rice recipe is a famous South Indian recipe. It is delicious and simple to prepare. Learn how to make simple tomato rice recipe.

Ingredients:

  • Cooking rice – 1 cup
  • Water – 2 cups
  • Garlic – 4 pods (crushed)
  • Small onion – 10 no’s (finely chopped)
  • Red chili – 1 no (long red chili)
  • Curry leaves – 1 sprig
  • Tomato – 3 no’s (medium sized finely chopped)
  • Turmeric powder – ½ spoon
  • Red chili powder – 1 spoon
  • Salt to taste

Continue reading…

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Vegetarian

Paruppu Rasam recipe, how to make Paruppu Rasam recipe ? easy rasam recipes

Paruppu Rasam recipe

How to make Paruppu Rasam recipe ?

This paruppu rasam is also known as tomato rasam. This is a spicy, hot rasam recipe made with cooked, mashed dal and flavored with tomato, tamarind, rasam powder and few other spices.

Ingredients for paruppu rasam recipe:

  • Toor dal – 1 cup
  • Castor oil – 1 spoon
  • Tomato – 2 no’s (Medium sized)
  • Water – 2 ½ cups
  • Turmeric powder – ½ spoon

Continue reading…

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Vegetarian

Murungakkai paruppu recipe, how to make murungakkai paruppu recipe

murungakkai paruppu recipe

How to make Murungakkai paruppu recipe ?

This dal recipe is very healthy and goes well with white rice, idly and dosa. learn how to make murungakkai paruppu recipe now.

Ingredients:

  • Toor dal – 1 ½ cup
  • Water to boil toor dal
  • Castor oil – 1 spoon
  • Turmeric powder – ½ teaspoon
  • Drumstick – 1 cup (cleaned and cut it to small finger size)
  • Red chili powder – 1 teaspoon
  • Tamarind juice – ¼ cup
  • Salt as needed

Continue reading…

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September 24, 2017
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September 17, 2017
cabbage poriyal recipe, how to make cabbage poriyal, Cabbage Stir Fry
August 31, 2017
Sweets and Snacks

sabudana payasam recipe, how to make sabudana payasam, sabudana kheer

sabudana payasam recipe

How to make sabudana payasam recipe?

sabudana payasam recipe is a delicious dessert and kids will like this recipe. Learn how to make with simple steps now.

Ingredients:

  • Sabudana – 1 cup
  • Water – 2 ½ cups
  • Cardamom – 3 no’s (Crushed)
  • Sugar – ¾ cup
  • Ghee – 3 spoons
  • Cashew nuts – 15 grams
  • Raisins – 10 grams
  • Milk – ½ cup

Continue reading…

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September 24, 2017
Pachai Payaru Paruppu, how to make Pachai Payaru paruppu, Green gram recipe
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August 31, 2017
Vegetarian

Paneer butter masala, how to make paneer butter masala, paneer makhani

Paneer butter masala

How to make Paneer butter masala?

Paneer butter masala is a quick recipe goes well with naan, paratha, roti or jeera rice for lunch or dinner. Learn how to make Paneer butter masala here.

Ingredients:

  • Paneer – 100 grams (cottage or homemade)

For grinding:

  • Tomato – 3 (medium sized)
  • Big onion – 2 (medium sized)
  • Cashew – 30 grams

Continue reading…

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September 24, 2017
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