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vegetarian

Vegetarian

Rava kichadi recipe, how to make rava kichadi recipe, Sooji kichadi recipe

Rava kichadi recipe

How to make Rava kichadi recipe?

Rava kichadi recipe is an easy south Indian breakfast recipe made with Rava, Onion, Tomato and Spices.

Ingredients:

  • Sooji / Rava – 1 cup
  • Carrot – 1 no chopped
  • Beans – 7 no’s chopped
  • Peas – ¼ cup
  • Ghee – 4 spoons
  • Oil – 3 spoons
  • Mustard seeds – ½ teaspoon
  • Bengal gram – 1 teaspoon
  • Urad dal – 1 teaspoon
  • Ginger garlic paste – 1 spoon
  • Big onion – 1 medium sized (sliced)
  • Green chili – 3 no’s
  • Curry leaves – few
  • Tomato – 1 medium sized (chopped)
  • Coriander leaves for garnishing
  • Cashew – 5 no’s
  • Water as needed
  • Salt as needed
  • Turmeric powder – ½ teaspoon

Continue reading…

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Vegetarian

Potato kurma – Famous Indian recipes -Aloo kurma

Potato kurma

How to make Potato Kurma ?

Potato Kurma (also so known as Aloo Kurma) is a fantastic side dish for poori and chapati.  It is very easy to make, a special breakfast and dinner recipe.

Ingredients:

  • Potato – 6 medium sizes
  • Big onion – 1(sliced)
  • Green chili – 3 (slit)
  • Curry leaves – few
  • Tomato – 1 (chopped)
  • Coriander leaves for garnishing
  • Salt as needed
  • Turmeric powder – 1 tsp
  • Oil – 3spoons
  • Mustard seeds – ½ tsp
  • Bengal gram – ½ tsp
  • Urad dal – ½ tsp (optional)
  • Garlic – 3 no’s (crushed)
  • Hing – a pinch
  • Water – to boil potato

Continue reading…

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Vegetarian

Beetroot chutney – Famous Indian Recipes – easy recipes

beetroot chutney

How to prepare Beetroot chutney?

Beetroot chutney is a delicious dish with a wonderful colour and taste. Let’s see how to prepare now.

Ingredients:

  • Beetroot grated – 1 cup
  • Small onion – 10 no’s (Medium size)
  • Red chili – 3 no’s
  • Coriander seeds – 1 spoon
  • Cumin seeds – ½ tsp
  • Tamarind – small piece
  • Bengal gram (Kadalai paruppu) – 2 tsp
  • Coconut grated – ½ cup
  • Curry leaves – few
  • Oil – 2 spoons
  • Salt to taste

Continue reading…

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Vegetarian

vegetable kuruma recipe – Famous Indian Recipes – vegetable kurma

vegetable kuruma recipe

How to prepare vegetable kuruma recipe ?

Vegetable Kuruma is an excellent companion for Roti and Chapathi. This Vegetable Kuruma is easy to make and tastes delicious. Lets us see how to prepare now.

Ingredients:

For seasoning:

  • Oil – 4 spoons
  • Mustard seeds – ½ teaspoon
  • Big Onion – 1 (chopped)
  • Green chili – 2 (slited)
  • Curry leaves – few
  • Carrot – 1 chopped like julience
  • Beans – 3 nos
  • Potato – 1 cut it to cubes
  • Peas – 1 cup
  • Turmeric powder – a pinch
  • Kashmiri red chili powder – 1 teaspoon
  • Garam masala – a pinch
  • Salt to taste
  • Coriander leaves for garnishing

Continue reading…

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Vegetarian

vegetable fried rice recipe- Famous Indian Recipes – veg fried rice

vegetable fried rice recipe

how to make vegetable fried rice recipe ?

A simple vegetable fried rice recipe that tastes great.  learn how to make tasty veg fried rice at home step by step.

Ingredients:

  • Basmati rice – 2 cup
  • Ghee – 2 teaspoon
  • Carrot – chopped like julienne or finely chopped
  • Cabbage – chopped like very thin julienne
  • Beans – finely chopped
  • Peas – 1 cup (boiled)
  • Capsicum – cut all 3 colour capsicum in to julienne
  • Spring onion – finely chopped (1/4 cup)
  • Oil – 4 spoons
  • Onion – 1 (big) finely chopped
  • Ginger garlic paste – 1 spoon
  • Green chili – 2 (slitted)
  • Cashew – 10 Nos
  • Soya sauce – 2 spoons
  • Tomato sauce – 3 spoons
  • Salt to taste
  • Pepper powder – as per your taste
  • Finely chopped coriander leaves for garnishing

Continue reading…

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