How to make ribbon pakoda recipe ?
Ribbon pakoda recipe is a festival snacks recipe made for Diwali / Janmasthami. This Pakoda recipe has different names like ola pakoda, Aaku pakodi, Nada Pakoda Recipe, nada thenkuzhal, Ribbon Pokkodam. I’m sharing recipe for ribbon pakoda with step by step. Learn How to prepare ribbon pakoda recipe with simple metods now.
Ribbon pakoda ingredients:
- Idli rice – 1 kilogram
- Roasted chana dal – ½ kilo gram
- Urad dal – 100 gram
- Butter – 100 gram (melted) or melted dalta 100 grams
- Red chili – 7 no’s
- Asafoetida – a pinch
- Ajwain – crushed ¼ spoon
- Sesame seeds – 1 teaspoon (white or black)
- Salt as needed
- Water to making dough
- Oil for deep frying Continue reading…