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Veg recipes

Vegetarian

Thiruvathirai kali recipe- How to make thiruvathirai kali, thiruvadhirai Kali, Thiruvadira

Thiruvathirai kali recipe

Thiruvathirai kali recipe – How to make Thiruvathirai kali recipe ?

Thiruvathirai kali is special on thiruvathira is a Hindu festival celebrated in India. also called as Arudra darshan festival (Also known as Arudra Darshan | Thiruvadhirai Vrata | Ardra Darshana Vrata). lets see how to prepare this recipe with simple methods.

Ingredients:

  • Raw rice – 1 cup
  • Jaggery – 1 ¼ cup
  • Water as required
  • Ghee – 4 table spoons
  • Cardamom – 1 teaspoon
  • Cashew nut – 10 no’s
  • Raisins – 10 no’s
  • Coconut – ½ hand full (cut in to small pieces) optional

Continue reading…

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Vegetarian

Aval upma recipe – How to make aval upma? Poha Upma for breakfast

Aval upma recipe

How to make Aval upma recipe (Poha Upma recipe) ?

Aval upma recipe is an easy breakfast recipe. its also know as Poha Upma recipe.  Red poha or red rice flakes is nothing but flattened rice made from red rice.

Ingredients:

  • Aval (poha/flattened rice) – 1 cup
  • Water to wash poha

For seasoning:

  • Oil – 2 ½ spoons
  • Mustard seeds – ½ tea spoon
  • Bengal gram – ½ spoon
  • Urad dal – ¼ spoon
  • Onion – 1 chopped
  • Green chili – 2 no’s (cut in to half)
  • Curry leaves – 1 sprig
  • Salt to taste
  • Coriander leaves for garnishing
  • Lemon juice – 1 spoon (optional) Continue reading…
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Vegetarian

Rava kichadi recipe, how to make rava kichadi recipe, Sooji kichadi recipe

Rava kichadi recipe

How to make Rava kichadi recipe?

Rava kichadi recipe is an easy south Indian breakfast recipe made with Rava, Onion, Tomato and Spices.

Ingredients:

  • Sooji / Rava – 1 cup
  • Carrot – 1 no chopped
  • Beans – 7 no’s chopped
  • Peas – ¼ cup
  • Ghee – 4 spoons
  • Oil – 3 spoons
  • Mustard seeds – ½ teaspoon
  • Bengal gram – 1 teaspoon
  • Urad dal – 1 teaspoon
  • Ginger garlic paste – 1 spoon
  • Big onion – 1 medium sized (sliced)
  • Green chili – 3 no’s
  • Curry leaves – few
  • Tomato – 1 medium sized (chopped)
  • Coriander leaves for garnishing
  • Cashew – 5 no’s
  • Water as needed
  • Salt as needed
  • Turmeric powder – ½ teaspoon

Continue reading…

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January 1, 2018
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Vegetarian

Beetroot pachadi recipe, how to make beetroot pachadi, veg recipes

beetroot pachadi recipe

how to make beetroot pachadi recipe ?

Pachadi is the traditional south Indian side dish. Learn how to make the best beetroot pachadi recipe.

Ingredients:

  • Beetroot – 2 medium sized
  • Oil – 2 spoons
  • Mustard seeds – 1 teaspoon
  • Bengal gram – 1 teaspoon
  • Urad dal – 1 teaspoon
  • Onion – 1 (big) sliced
  • Red chili – 3 no’s
  • Curry leaves – few
  • Thick curd – ½ cup
  • Salt to taste
  • Water to boil beetroot

Continue reading…

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