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Veg recipes

Vegetarian

Varagu Arisi Ven Pongal – how to make Varagu Arisi Ven Pongal, Kodo Millet Ven Pongal

Varagu Arisi Ven Pongal

How to make Varagu Arisi Ven Pongal ?

Varagu Arisi Ven Pongal Also known as  Kodo Millet Ven Pongal, varagu venpongal, millet venpongal recipe. Millet recipes are very healthy and this Varagu Arisi Ven Pongal is alternate for Raw rice Pongal. Learn how to make varagu rice pongal with simple steps now.

Ingredients for varagu Arisi Ven Pongal:

  • Kodo Millet (Varagu Arisi) – 1 tumbler
  • Split moong dal (Pasi paruppu) – 1 tumbler
  • Ghee – 5 spoons
  • Cumin seeds – 1 ½ spoons
  • Whole black pepper – 1 spoon
  • Ginger – 1 piece (minced)
  • Green chilli – 2 no’s (Chopped finely)
  • Curry leaves – 2 sprigs
  • Cashew nuts – 10 no’s
  • Salt to taste
  • Water – 5 1/2 tumblers (Use rice measuring tumbler)

Continue reading…

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Vegetarian

Instant mango pickle recipe – how to make Instant Mango Pickle

Instant mango pickle recipe

How to make Instant Mango pickle recipe in home?

Instant Mango Pickle goes well with Curd rice, Chapati, Aloo paratha ect., In Tamil we called it as Mangai urugai. Here i’m sharing typical south Indian Style  Mango pickle recipe preparation steps.

Ingredients:

  • Raw mango – 2 (big un ripe mangoes)
  • Salt as needed (crystal)
  • Sesame oil – 4 spoons
  • Mustard seeds – ½ spoon
  • Fenugreek powder – ½ spoon
  • Asafoetida – ¼ tea spoon
  • Turmeric powder – ¼ spoon
  • Red chilli – 1 ½ spoons
  • Red chilli – 2 no’s
  • Curry leaves – 1 sprig

Continue reading…

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Vegetarian

Thiruvathirai kali recipe- How to make thiruvathirai kali, thiruvadhirai Kali, Thiruvadira

Thiruvathirai kali recipe

Thiruvathirai kali recipe – How to make Thiruvathirai kali recipe ?

Thiruvathirai kali is special on thiruvathira is a Hindu festival celebrated in India. also called as Arudra darshan festival (Also known as Arudra Darshan | Thiruvadhirai Vrata | Ardra Darshana Vrata). lets see how to prepare this recipe with simple methods.

Ingredients:

  • Raw rice – 1 cup
  • Jaggery – 1 ¼ cup
  • Water as required
  • Ghee – 4 table spoons
  • Cardamom – 1 teaspoon
  • Cashew nut – 10 no’s
  • Raisins – 10 no’s
  • Coconut – ½ hand full (cut in to small pieces) optional

Continue reading…

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Vegetarian

Aval upma recipe – How to make aval upma? Poha Upma for breakfast

Aval upma recipe

How to make Aval upma recipe (Poha Upma recipe) ?

Aval upma recipe is an easy breakfast recipe. its also know as Poha Upma recipe.  Red poha or red rice flakes is nothing but flattened rice made from red rice.

Ingredients:

  • Aval (poha/flattened rice) – 1 cup
  • Water to wash poha

For seasoning:

  • Oil – 2 ½ spoons
  • Mustard seeds – ½ tea spoon
  • Bengal gram – ½ spoon
  • Urad dal – ¼ spoon
  • Onion – 1 chopped
  • Green chili – 2 no’s (cut in to half)
  • Curry leaves – 1 sprig
  • Salt to taste
  • Coriander leaves for garnishing
  • Lemon juice – 1 spoon (optional) Continue reading…
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Vegetarian

Rava kichadi recipe, how to make rava kichadi recipe, Sooji kichadi recipe

Rava kichadi recipe

How to make Rava kichadi recipe?

Rava kichadi recipe is an easy south Indian breakfast recipe made with Rava, Onion, Tomato and Spices.

Ingredients:

  • Sooji / Rava – 1 cup
  • Carrot – 1 no chopped
  • Beans – 7 no’s chopped
  • Peas – ¼ cup
  • Ghee – 4 spoons
  • Oil – 3 spoons
  • Mustard seeds – ½ teaspoon
  • Bengal gram – 1 teaspoon
  • Urad dal – 1 teaspoon
  • Ginger garlic paste – 1 spoon
  • Big onion – 1 medium sized (sliced)
  • Green chili – 3 no’s
  • Curry leaves – few
  • Tomato – 1 medium sized (chopped)
  • Coriander leaves for garnishing
  • Cashew – 5 no’s
  • Water as needed
  • Salt as needed
  • Turmeric powder – ½ teaspoon

Continue reading…

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Vegetarian

Beetroot pachadi recipe, how to make beetroot pachadi, veg recipes

beetroot pachadi recipe

how to make beetroot pachadi recipe ?

Pachadi is the traditional south Indian side dish. Learn how to make the best beetroot pachadi recipe.

Ingredients:

  • Beetroot – 2 medium sized
  • Oil – 2 spoons
  • Mustard seeds – 1 teaspoon
  • Bengal gram – 1 teaspoon
  • Urad dal – 1 teaspoon
  • Onion – 1 (big) sliced
  • Red chili – 3 no’s
  • Curry leaves – few
  • Thick curd – ½ cup
  • Salt to taste
  • Water to boil beetroot

Continue reading…

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Drinks and Beverages

Coconut milk – Famous Indian Recipes | healthy recipes | easy recipes

coconut milk

How to make coconut milk ?

Coconut milk is the liquid that comes from the grated meat of a mature coconut. It should not be confused with coconut water.

Ingredients:

  • Coconut grated – 2 cups
  • Nutmeg (Jathikai) – a pinch
  • Nutgall (Masikai) – a pinch
  • Cardamom – 5 No’s
  • Sugar or jaggery -200 gm
  • Dry ginger – a pinch
  • Pepper – 3 No’s

Continue reading…

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December 28, 2018
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November 21, 2018
watermelon juice recipe | How to make watermelon juice recipe & Health Benefits
April 1, 2018
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Varagu Arisi Ven Pongal – how to make Varagu Arisi Ven Pongal, Kodo Millet Ven Pongal
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Vegetarian

Kara Kuzhambu recipe – Famous Indian Recipes – Kara Kulambu

Kara Kuzhambu recipe

How to prepare Kara kuzhambu recipe ?

Always I love the kara kuzhambu served with the South Indian Meals. lets see how to prepare it now.

Ingredients:

  • Brinjal – 2 no’s (Chopped)
  • Cumin seeds – 1/4 teaspoon
  • Cashew – 2 no’s
  • Turmeric powder – 1/4 teaspoon
  • Curry leaves – few
  • Garlic–4 no’s
  • Coconut – 4 small pieces
  • Fennel seeds – 1/2 teaspoon
  • Red Chilli powder – 1 teaspoon
  • Coriander powder – 1 teaspoon
  • Sesame oil – 2 teaspoon
  • Tomato – 2 (Chopped)
  • Small onion – 14 no’s (Chopped)
  • Fenugreek – 1/4 teaspoon
  • Red chilli – 3
  • Mustard seeds – 1/4 teaspoon

Continue reading…

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Varagu Arisi Ven Pongal – how to make Varagu Arisi Ven Pongal, Kodo Millet Ven Pongal
December 28, 2018
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November 21, 2018
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