Mindblown: a blog about food.
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Rice murukku recipe, how to make Murukku recipe, Chakli recipe, Jantikalu
How to make Rice murukku recipe? Murukku is a savoury, crunchy Indian snack Learn how to make Rice Murukku recipe with simple steps. Ingredients: Idly rice – 1 kilo gram Roasted channa dal – ¼ kilo gram Urad dal – 100 gram Butter – 100 gram (melted) Red chili – 6 no’s Asafoetida – a […] -
sabudana payasam recipe, how to make sabudana payasam, sabudana kheer
How to make sabudana payasam recipe? sabudana payasam recipe is a delicious dessert and kids will like this recipe. Learn how to make with simple steps now. Ingredients: Sabudana – 1 cup Water – 2 ½ cups Cardamom – 3 no’s (Crushed) Sugar – ¾ cup Ghee – 3 spoons Cashew nuts – 15 grams Raisins – 10 […] -
Paneer butter masala, how to make paneer butter masala, paneer makhani
How to make Paneer butter masala? Paneer butter masala is a quick recipe goes well with naan, paratha, roti or jeera rice for lunch or dinner. Learn how to make Paneer butter masala here. Ingredients: Paneer – 100 grams (cottage or homemade) For grinding: Tomato – 3 (medium sized) Big onion – 2 (medium sized) Cashew – […] -
Ragi murukku, how to make ragi murukku, Finger millet murukku recipe
how to make Ragi murukku? Ragi murukku is easy to make also crispy and delicious recipe. learn how to make easy finger millet murukku recipe now. Ingredients: Ragi flour – ½ kg Rice flour – 1 cup Channa dal (pottu kadalai) -1/4 kg Butter – 100 Gms Salt to taste Chili powder – 2 spoons […] -
Ven Pongal recipe, how to make ven pongal recipe, khara pongal recipe
How to make ven pongal recipe? Ven Pongal recipe is a famous south Indian breakfast recipe goes well with sambar and coconut chutney. its also known as khara pongal. learn how to make ven pongal now. Ingredients: Raw rice – 1 tumbler Split moong dal (Pasi paruppu) – 1 tumbler Ghee – 5 spoons Cumin […] -
Coconut chutney recipe, how to make Coconut Chutney for Idli, dosa, vada
How to make Coconut chutney recipe ? Coconut chutney recipe is a quick chutney recipe goes well with Idli, dosa, medu vada and dal vada. Ingredients: Grated coconut – 1 cup Roasted chana dal – ¼ cup Green chili – 2 no’s Curry leaves – few Ginger – a piece Tamarind – a piece Small onion […] -
Rava kichadi recipe, how to make rava kichadi recipe, Sooji kichadi recipe
How to make Rava kichadi recipe? Rava kichadi recipe is an easy south Indian breakfast recipe made with Rava, Onion, Tomato and Spices. Ingredients: Sooji / Rava – 1 cup Carrot – 1 no chopped Beans – 7 no’s chopped Peas – ¼ cup Ghee – 4 spoons Oil – 3 spoons Mustard seeds – ½ […] -
Varagu rice dosa, how to make varagu rice dosa recipe, Millet recipes
how to make varagu rice dosa ? Varagu rice dosa is a healthy millet recipe. We make it for Breakfast and Dinner. Lets see how to prepare healthy and crispy varagu rice dosa now. Ingredients: Varagu rice – 2 tumblers Idly rice – 2 tumblers Whole white urad dal – 100 grams Fenugreek seeds – 1 spoon […] -
Beetroot pachadi recipe, how to make beetroot pachadi, veg recipes
how to make beetroot pachadi recipe ? Pachadi is the traditional south Indian side dish. Learn how to make the best beetroot pachadi recipe. Ingredients: Beetroot – 2 medium sized Oil – 2 spoons Mustard seeds – 1 teaspoon Bengal gram – 1 teaspoon Urad dal – 1 teaspoon Onion – 1 (big) sliced Red […] -
Tomato chutney recipe, how to make tomato chutney, Thakkali chutney
how to make tomato chutney recipe ? Tomato chutney recipe is hot and spicy. It is very easy to make and goes well with most breakfast dishes like idli, dosa, chapati etc., It is also known as Thakkali chutney in Tamilnadu. Lets see how to make Kongunadu special tomato chutney now. Ingredients: Bangalore tomato – […] -
Gulab jamun recipe, how to make gulab jamun recipe with khoya
How to make Gulab jamun recipe ? gulab jamun recipe, this popular Indian dessert usually enjoyed during festive occasions. We can prepare easy gulab jamun recipe at home. Gulab jamun recipe also known as Gulab jaman (Northern India/Pakistan), lal mohan (North India / Nepal), gulabjam (Eastern India/Bangladesh), gulaabujaanu in Maldives. learn how make gulab jamun […] -
sabudana moong dal khichdi – How to make sabudana moong dal khichdi
How to prepare sabudana moong dal khichdi ? Sabudana moong dal khichdi is very testy and delicious recipe. especially kids will like this. Ingredients: Sabudana – 150 grams. Moong dal – 50 grams. Water to soak Sabudana. Water to boil moong dal.
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